SPONSORED ARTICLE
Say bon voyage to your worries and relax knowing that whether you're at sea for a quick getaway or round-the-world adventure, your food and drinks are in terrific hands.
Dining at sea has come a long way from the days of limp salad and leathery meat. Leading the pack in quality food offerings is Princess Cruises, who has not only brought acclaimed chef Curtis Stone on board to design top-notch dishes for every ship, but also provides a wealth of other exciting eating experiences from Italian trattoria-style fare to high-grade sushi.
The choices are many and you can have lobster three ways one night, say, followed by oven-roasted prime rib the next. Or if you just feel like a burger by the pool, Princess can do that too. You'll likely want a drink to go with any poolside relaxing, and the cocktails lend themselves to such an occasion. We're talking Caribbean-flavoured creations such as The Isaac with Bacardi, pomegranate and lime juice or a bellini featuring sparkling wine, coconut rum, orange juice and passionfruit. Whisky lovers will have a roaring time exploring more than 60 types of golden nectar at the new whisky bars which stock drops from Australian distilleries Lark, Limeburners and Bakery Hill.
Meanwhile, Princess's own Seawitch brew will impress fans of craft beer and there's plenty of delicious wine for toasting the sunset. And, who doesn't love chocolate? Princess Cruises takes this sweet treat to a whole new level offering chocolates created by well-known chocolatier Norman Love. His creations are simply exquisite.
Visit princess.com/comebacknew | Call 1300 385 631 | visit your travel agent
This content is produced by TRAVELLER In commercial partnership with Princess Cruises.
